With Sauce you’re in very safe, very skilled hands as our professional PR people, with proven track records, work on each and every ingredient of your project – from concept to completion.

Whether we’re planning your PR strategy, organising your conference, writing your media release, communicating in your marketplace, or sending you a simple progress update….you can expect the very best Sauce, every single time.

Back to Who We Are



If Ange could be cloned, the world would be a happier, more resourceful and better organised place. An expert in project management, a master of multi-tasking and with an attention to detail like no other, Ange was born for the world of event management.

Ange has over twelve years’ experience in events, gained in the government, not-for-profit and commercial sectors. Her expertise spans the events spectrum, from arranging stand-out corporate dinners, charity galas and themed awards nights, to event managing entire conferences and week-long festivals.

Our very own events extraordinaire, we’re constantly left wondering if Ange is indeed superhuman.  Over the last two years Ange has been responsible for the management the AgriVictoria Summit and Heart of Victoria Gala Dinner, both premier events of the Victorian agricultural calendar, held on the same day with 900 guests in two different locations. Ange has also managed the successful launch of the $80 million Devondale Dairy Beverages Centre, the highly acclaimed Ricegrowers’ Association of Australia Food Farm exhibit at the Sydney Royal Easter Show, as well as a host of other conferences, awards nights, celebratory dinners and corporate entertainment functions.

No matter what the brief, Ange approaches each and every event with the same objectives – making sure it’s delivered on time, within budget and that everyone – clients, sponsors and attendees – has the time of their life.

Sauce’s favourite bit about Ange:

Ange is one of those people you feel instantly reassured by. Unflappable, unbelievably creative and able to think quickly on her feet, we knew instantly that she was the perfect person to head up our events team.

Ange’s favourite bit about Sauce:

Being the positive person she is, Ange couldn’t think of just one favourite bit, so she chose two; being charged with taking the award-winning events arm of Sauce to the next level, and working in a company with a diverse range of clients that brings new and exciting projects every single day.

Ange’s favourite Sauce success:

When Sauce was engaged by the Royal Agricultural Society of Victoria and the Victorian Farmers Federation to manage the first “AgriVictoria: State of Opportunity Summit” and the third “Agriculture: The Heart of Victoria” gala dinner – two high profile events held on the same day at different locations – we knew straight away that there was no one better for the job than Ange! Her end-to-end execution included everything from securing speakers and sponsorship, to meticulous budget and floor management, Ange ensured both events went off without a hitch and as a result, led by Ange, Sauce is now preparing for our third year managing the back-to-back events!

Back to Who We Are